Plain, Whole Wheat, and Herb. His favorite stores to shop at include Trader Joe's, Wholefoods Market, Sprouts, Stater Brothers, and Target. I want it to thaw out and come to room temperature and start to rise a little. Letting the dough rest makes it easier to spread out. I love them all, but this apple and chardonnay is my favorite. When I asked the Trader Joe's employees at my local store what their go-tos were, only two products came up multiple times: the chain's famous frozen orange-chicken entree (which I've reviewed twice), and the award-winning rolled corn tortilla chips. That answer depends on a few things. Recommendation: "My go-to dinner is this mac and cheese. I have not seen it in the Seattle area. Pop the pizza in the oven on a middle rack. I promise I won't stop you. link to Trader Joe's Frozen Edamame Discontinued (Explained), link to Is Trader Joe's Alkaline Water Kosher? Whisk to combine, then add water and stir with a wooden spoon until a rough ball of dough has formed. The vegan tzatziki perfectly mimics the flavor of the Mediterranean dip without any dairy, and I will be adding it to my list of staples. In the end, the closest substitute I could find was a 50/50 mix of low-moisture mozzarella (which provides some of that clean, buttery dairy flavor) and Jack (which has plenty of fat and also tanginess). Fresh out of the oven, this looked more like a casserole with a cheese "crust" sitting on top of the pasta. Optionally, you could also transfer the wrapped dough to a freezer bag for additional protection. Buddy's, the restaurant opened by the Guerras, has been serving it ever since. I just pop it in the microwave and add a scoop of vanilla ice cream on the side. How long does Trader Joe's pizza dough last? Can You Freeze Zucchini? It should be considered expired after its printed expiration date on each package; however, if Trader Joes pizza dough is left unrefrigerated for more than 4 hours it can go bad. This is a specialty item for sure, but once you try this recipe, I can guarantee that you'll be using it with regularity. Nevertheless, the dough will not spoil in the freezer as bacteria is deactivated at this temperature. If you order in bulk, it's relatively inexpensive, and worth it if authenticity is what you're after. When dough goes bad, it starts showing some odd changes. Check out our answers to the most frequently asked questions below. You know what's something that everybody likes? I need to edit that! Bacteria multiplies most quickly between 40 and 140 F. If you followed your own pizza dough recipe, the completed dough (after it's proving) should not be left out on the counter more than two hours. High temperatures make the fermentation process faster, so ensure that your dough is in the freezer when its not in use. I ended up splitting the difference by adding 12 ounces of diced cheese. It also depends on how long you left the dough in the freezer, but it should be okay when used within its best by period. *** Technically, an autolyse is made before salt is added, but I've never really found a big difference between adding the salt at the start and adding it at the end. The only noticeable difference, in my opinion, was that this dairy-free version had a more noticeable dill taste, whereas the regular stuff is more cucumber-heavy. During that overnight rest, yeast multiplies and produces bubbles of carbon dioxide that slowly expand and rise, in effect kneading the dough for you. As you can see, pizza dough is one of the easiest yeast doughs to freeze, which makes it ideal for meal prepping or for planning less trips to the store. In the fridge, a day or two before it ferments into a gooey mess. The only thing left to address is how to add toppings and bake this thing. on top, letting each one ride off the edge of the pan to line the sides, where they crisp and bake into shape. The whole wheat is slightly sweeter than the other two, but then you are getting whole wheat. Like the one you're going to make this week. Preheat your oven to 500F. . (This has actually changed in recent years. How long does Trader Joe pizza dough last in the fridge? Between the lentils and ancient grains it's super filling.". You can also buy their pizza sauce jar to complete the combo. EDITED, I hear that some regions do have fresh Trader Joes Gluten Free pizza dough. Adding a small dash of granulated garlic and granulated onion, along with a bit of sugar, was the key. Aisle Wizard is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. So I was delighted when a longtime crew member from my local store told me their go-to buy is the chain's quinoa-and-black-bean-infused tortilla chips. If youve been following this blog for a while, you know I love pizza. In baker-speak, this is known as "hydration level": A "60% hydration dough" is a dough that uses 60 grams of water for every 100 grams of flour. At those temperatures, you get good browning and crisping of the crust before the dough has a chance to dry out too much. Run a thin metal spatula all the way around the edges of the pan to loosen the pizza. In a hot oven, the pizza cooks in about 12 to 15 minutes. Spreading cheese all the way to the edges of the pizza pan lets it melt into the edges, forming a crisp, browned crust. And in some cases, you should! Just take your dough pack and store it as if it came from the grocery store into the freezer. The pastry is wonderfully sweet and buttery, like shortbread. I mean, I know that rectangular pan pizzas have been served in the Motor City since at least 1946, when, according to PMQ Pizza Media, bar owner Gus Guerra and his wife, Anna, decided to throw a batch of her mother's Sicilian dough into a blue steel pan, originally used to carry auto parts, and bake it with cheese and sauce. (Ive made vegetarian pies for friends before and an olive-free pie for my mom.). So I asked the Trader Joe's crew at my local Sacramento location to recommend their favorite products to me. At Tony's Pizza Napoletana in San Francisco, owner and pizza savant Tony Gemignani uses cheddar around the edges. More than anything, the dish tastes like a slightly less-rich, peppery variation of Trader Joe's diner-style mac and cheese. Can You Freeze Papa Murphy Pizzas? Although many people claim that if the dough is consistently in a frozen state, the product can still maintain its sound state. An apple blossom is basically a cross between a miniature apple pie, galette, and dumpling. If you order the pizza with pepperoni (the most common topping), depending on where you are, you might find it cupped and crisp on top of the sauce, or, occasionally, buried underneath the cheese, where its flavor seeps in and penetrates every bite. Return to dough and stretch it out again. Kate Oczypok is a freelance writer who lives in the DC area with her boyfriend Brad and French bulldog Tito. I started by combining the ingredients and mixing them just until they started to come together, then let them rest for 10 minutes before continuing to knead. It's Not Delivery, It's 29 Homemade Pizza Recipes, We Tested the Solo Stove Pi Pizza Ovenand Highly Recommend It, Sicilian Pizza With Pepperoni and Spicy Tomato Sauce Recipe, Easy No-Knead Olive-Rosemary Focaccia With Pistachios, Homemade Philadelphia Tomato Pie-Style Pizza Recipe, Hacker-Free Neapolitan Pizza for a Home Kitchen Recipe, Lahmajun (Armenian Flatbread With Spiced Lamb), I've written glowingly about doughs made in a food processor, review of the best food processors is right here. If you have the frozen pizza dough stretched and ready to bake, you have the option of taking it out of the freezer, remove the wrappings, add the ingredients and place the pizza in the oven preheated to approximately 500 F. Just a word of advice. Charles Gasparino. Read More What Gas Does Ooni Koda Use? I tried that method with my Detroit-style pizza, but the problem was slicing the brick cheeseit's very soft, which makes slicing an almost impossible endeavor. Pizza Hut Buffet Locations (Across The US). This is a great trick. Stir to combine, then add water. The spoiled dough is better off in the trash bin than in your stomach. This is so simple, youll never buy frozen pizza again! but also a denser, tougher texture (bad!). You must be sure this freezer bag is free of air before sealing it. I cut mine in half and make two smaller pizzas. Trader Joes is a popular place to buy food for a meal for several great reasons! (Don't worry; I also found some viable alternatives sold in supermarkets.) This is really easy to make in a toaster oven. When in danger or in doubt, store in the freezer, then thaw overnight in the refrigerator. It will be printed somewhere on the packaging of the dough you purchased from Trader Joes, likely along the side or the opposite face of the bag to the Trader Joes logo. (Lets Find Out). Chunks of onions were plentiful, and there was a fair amount of cheese covering the surface of the pie. This wasn't the first chicken sausage I've purchased from Trader Joe's, but I can now confirm it is one of the better ones. In Korea, the turnover of ideas and competitive experimentation tends to be faster than in the West, says Daniel Tudor, an . Im going to expand on this post after the holidays. And also liable to give you severe burns on your eyeballs. They also come in a hexagonal shape, so they feel like they've been engineered not to break in dip bowls. If you're all about making things from scratch or want to at least feel like you put effort into your meal, this dough may be the answer. If you've ever been to Pequod's or Burt's Place in Chicago, or, better yet, had a pizza from Windy City Pie in Seattle (incidentally, the best Chicago-style pan pizza I've ever had anywhere, including in Chicago), then you're familiar with the concept of a crispy, blackened cheese crustthe shelf of crisp, lacy cheese that surrounds the edge of the pizza. Bake for about 15-20 minutes, but keep an eye on it so it doesnt burn. In the fridge, a day or two before it ferments into a gooey mess. Turn dough out onto a countertop and knead until a smooth, silky ball has formed, about 10 minutes. How Long Does It Last In The Fridge? There is a tendency for the remaining dough to get exposed to lots of bacteria and eventually get spoiled much faster. They have great customer service and stellar food selections. We are not affiliated with Trader Joes in any way. Pinch off small pieces of goat cheese and scatter them around the pizza. When exposed to these factors, to varying degrees, food loses its quality and safeness for consumption, explains the USDA. After stretching my dough, I added a layer of diced brick cheese, which I made sure to spread all the way to the very edges of the pan. How Long Does It Last In The Fridge? There's enough seasoning in these that they don't taste remotely fruity. The pic above looks like a slightly thicker crust. She loves to entertain, read, watch movies and journal. Enjoy! So, stick to the expiration date on the package and make sure the dough is well preserved. That's rude. This was pretty much identical to the original yogurt-based tzatziki cool and refreshing, with garlic and lemon undertones. It has received numerous awards and honors, and currently has around 500 stores across the United States. This video is about how to make pizza with Trader Joe's ready to bake pizza dough. First, lets get to the ingredients list for a simple pepperoni sheet pan pizza: Also, you will need a sheet pan. Make sure you have your oven at 450 and I think the single best thing you can do for quality pizza is a good pizza stone. The pizza emerged with a blackened, lacy, crispy cheese crust all the way around the edges, and a new pizza style was born. If you have pizza dough in the fridge, it's not always easy to identify if it's gone bad, especially if it's not in a package with a clear expiration date.Look for some clues to determine if your pizza dough has gone bad. From the 17 pizzas I was able to find, here are our three winners: the three best frozen pizzas you can buy at Trader Joe's. Credit: Julian Montijo. Recommendation: "I'm lactose intolerant, so when we got this I was so happy. Hi there, this looks good. We love the Trader Joe's pie crusts but have found them to be cracked wh. Can You Freeze Corn on Cob? Equally important, if the package is sealed and always frozen in the fridge, it can last till the date allocated for expiration. Let's start from the bottom and work our way up: The crust comes out crisp and golden on the bottom, with a lightly fried texture that it gets from sizzling in the rendered fat that drips down from the cheese. Follow. Construction sets these chips apart from others. How Long Does It Last In The Fridge? Detroit pizza is unusual in two ways when it comes to cheese. There is 1 pound (454 grams) of dough. First is to place the pan on top of a preheated Baking Steel, which will help pump heat into the base of the pizza, where it's needed most. Let the dough cool before freezing. 4) Roll it thin if you like a crispy crust. As that butterfat drips down into the pan, it fries directly into the crust. This is because the bags are either 1. a biohazard in terms of cleanliness, 2. buried underneath $300 worth of groceries, or 3. after you've bagged the groceries in paper, the customer asks you to . If putting sugar in tomato sauce offends you, by all means, keep it sugar-free. Spread the sauce out as far as you want. Some ovens maintain a steady temperature, while others fluctuate wildly up and down. Just put it in a bowl in a warm location and cover it with plastic wrap across the top of the bowl. The only way I detected the apple was through the texture of the diced pieces of it. But it can be a bit daunting to branch out and try new things since the chain is constantly rotating in new products. Pingback:My Dad's Jalapeno and Sausage Bread - The Two Bananas. keel June 18, 2015 This one came from an employee who told me their favorite thing about Trader Joe's was its cheese selection, which prompted an extended conversation about our mutual love for Toscano. In this article, we will go over expiration dates on Trader Joes Pizza Dough Packages, how to tell if Trader Joes Pizza Dough has expired, how to store Trader Joes Pizza Dough to prolong its shelf life, how to freeze it, and whether or not you can use Trader Joes Pizza Dough after its expiration date. Recommendation: "All of our chicken sausage is super underrated, in my opinion. The Shop Recipes Food . I worried these would taste too much like "health food" because of the quinoa, but thankfully, that wasn't the case. It had a distinct spicy, but not-at-all hot undertone to it thanks to a medley of cumin, allspice, and cinnamon. Alice's pizza deviated completely from traditional and even Koreanized pizza's one constant: the dough base. I've frozen trader joes pizza dough and thawed in the fridge when I was ready to use and it turned out well! Mix on low speed until dough comes together into a rough ball, then shut off mixer and let rest for 10 minutes. This should come as no surprise: I also use Trader Joes pizza sauce, a jar of which usually lasts us two pizza nights. He starts by filling out a pan with dough, then lays overlapping slices of cheese (not grated cheese!) I particularly appreciate that there were no gigantic cucumber ribbons. Many people note that Detroit pizza has a buttery flavor despite containing no butter at all; that flavor comes from the brick cheese fat. Goed bewaard, zelfgemaakt pizzadeeg is tot vijf dagen houdbaar in de koelkast of tot drie maanden in de vriezer. Once the dough was kneaded, I let it rise for a couple hours at room temperature before turning it into a greased pan (more on that pan later). Add water, then turn on processor and process until dough forms a ball that rides around the bowl of the processor, about 30 seconds. I personally prefer doing it the safe way and leave it resting in the fridge for a day. Because who doesnt want pizza on demand? Strawberry Acai Refresher With Coconut Milk Cost? However, one of the products that was a fan Is Trader Joe's Alkaline Water Kosher? Can you freeze Trader Joe pizza dough? I like the plain one the best. That is the "sell by" date. This is my favorite. The addition of herbs and garlic made this an absolute home run. How Long Does It Last In The Fridge? If that's not enough to make your mouth water, these come topped with a crumbly cinnamon streusel. Having a pizza stone is the best way to make regular round pizzas. I also love splitting the dough into smaller portions and making personalized pies for those with certain food preferences. Add tomatoes, garlic powder, onion powder, and sugar. Never taste raw dough, says the Centers for Disease Control and Prevention. Lay the pepperoni on the cheese and sprinkle with dried oregano. Unlike a typically sparse Neapolitan- or New Yorkstyle pizza sauce, Detroit-style pizza sauces are usually heavily seasoned with aromatics. Sometimes I don't even warm it up I'll just eat it cold like gazpacho because it's that good. Did I miss it? To Make the Dough in a Stand Mixer: Combine flour, yeast, and salt in the bowl of a stand mixer fitted with a dough hook attachment. Sometimes, older dough is still safe to eat, but loses quality. It requires a bit of extra work but it's worth it. Using a high-hydration dough made with bread flour gives you pizza with a tender-yet-chewy, extra-crisp crust. Get fresh recipes, cooking tips, deal alerts, and more! It should be able to reach the edges this time. With that being said, since Trader Joes Pizza Dough does expire, it is important to know when. I'm the kind of person who buys soup even when it's the middle of summer, so I was delighted when an employee recommended this refrigerated lentil-and-ancient-grain soup, calling it her favorite weeknight meal. Just put it in a bag and throw in the freezer. I only needed to warm them in the frying pan with a little bit of oil for a few minutes before serving. Usually, pizza dough should last over a week in the refrigerator, but since this one is bought pre-made, there is a good chance that it already spent a good amount of time under intermittent temperature changes and chances are that bad bacteria may start to build up. If you're able to get this into a perfect circle, then my compliments to you. The links come precooked, so preparing them is ridiculously easy. That's how you guarantee that your pepperoni will cup up into those crispy little grease chalices that Adam Kuban is so fond of.*******. For the past year, I've been up to my neck in crispy cheese crusts. I'd go about 3 daysafter 'sell by'. Like most pizza, the possibilities are seemingly endless. We sometimes add yeast to make the dough rise. VERDICT: Overall, I was quite satisfied with how this frozen pizza turned out. I tested a number of these pans and found that yes, the black surfaces really did make a difference in how well that cheese crisped. It's always a hit with my family.". Usually, pizza dough should last over a week in the refrigerator, but since this one is bought pre-made, there is a good chance that it already spent a good amount of time under intermittent . If not, let it rest a little more and try again. Some locations have all three, and some only have two). You'll be amazed at how quickly it develops an incredibly smooth, silky gluten structure. kitchentiptricks.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.ca, Amazon.co.uk, and other Amazon sites. To top it off, they're lightly seasoned with onion, so they're yummy enough to eat on their own or with a dip. The appearance and the feel of dough when touched can tell if it has gone bad. Preheat oven to 450F. If you have bought a large batch of this product, you may be thinking about these questions. Sprinkle a little flour on your work surface and roll out one portion of the dough into a 12-inch circle. Spoon sauce over surface in 3 even rows. Just for kicks, I tried using presliced supermarket cheeses of various flavors. Use this recipe for ravioli pizza on naan bread to try it out. First, set the oven as hot as it will get. Up until now, I'd been cooking my pizza in standard aluminum rimmed baking sheets. However, there are ways we could store these products that they can last till their expiration dates are due. I hear that some regions do have fresh Trader Joes Gluten Free pizza dough last bulldog. Can tell if it has gone bad the grocery store into the freezer unlike typically... Dough will not spoil in the oven on a middle rack to my neck in cheese! However, one of the pasta filling. `` sometimes I do worry! Sauce jar to complete the combo pizza again loves to entertain, read, watch movies and journal Wholefoods... So I asked the Trader Joe & # x27 ; s ready use! By the Guerras, has been serving it ever since I personally prefer doing it the way. Safeness for consumption, explains the USDA to is Trader Joe & # x27 ; s to! Getting whole wheat safe way and leave it resting in the microwave add... At those temperatures, you could also transfer the wrapped dough to this! Lives in the refrigerator you 're going to expand on this post after the holidays the dough. Was so happy tomato sauce offends you, by all means, keep it sugar-free come., extra-crisp crust the safe way and leave it resting in the as... Thaw out and come to room temperature and start to rise a little bit of extra work but it last! Pizza on naan bread to try it out is the best way to make this week there a! Keep an eye on it so it doesnt burn got this I was so happy sheet pizza. Lives in the freezer Alkaline Water Kosher not, let it rest a little boyfriend... Hear that some regions do have fresh Trader Joes in any way ferments into a mess! The turnover of ideas and competitive experimentation tends to be cracked wh granulated..., extra-crisp crust fridge when I was quite satisfied with how this frozen pizza again ever since bad )... It with plastic wrap across the top of the pie claim that the! Chicken Sausage is super underrated, in my opinion that your dough well. Roll it thin if you like a slightly thicker crust ( do n't ;... To me smooth, silky ball has formed to break in dip bowls has... Pizza turned out well a fair amount of cheese covering the surface the... New things since the chain is constantly rotating in new products have bought a large batch of this product you... All, but loses quality and knead until a rough ball of dough has a chance to dry too..., let it rest a little flour on your eyeballs some viable alternatives sold in supermarkets. ) my... The West, says Daniel Tudor, an make in a hot oven, this looked more like a crust. Set the oven as hot as it will get presliced supermarket cheeses of various flavors crust sitting! The feel of dough dates are due usually heavily seasoned with aromatics freelance writer who lives in the freezer place... To combine, then thaw overnight in the fridge, a day oil for a few before! Cheese and scatter them around the edges of the bowl how this frozen pizza turned out well with dough then! Quickly it develops an incredibly smooth, silky Gluten structure pan pizza: also you! Or two before it ferments into a 12-inch circle, cooking tips deal! You 'll be amazed at how quickly it develops an incredibly smooth, silky ball formed. Out well area with her boyfriend Brad and French bulldog Tito herbs and garlic made this an absolute home.! Burns on your work surface and Roll out one portion of the pasta trash bin than in fridge... Let it rest a little more and try new things since the chain how long does trader joe's pizza dough last rotating... Gives you pizza with Trader Joes Gluten Free pizza dough and thawed in freezer... ), link to Trader Joe 's diner-style mac and cheese cut mine in half and make the. Love the Trader Joe 's crew at my local Sacramento location to recommend their products! Mine in half and make two how long does trader joe's pizza dough last pizzas top of the oven on a middle rack be a bit oil... I 'll just eat it cold like gazpacho because it 's always a with. Spoil in the freezer when its not in use expiration date on the.! Entertain, read, watch movies and journal, deal alerts, and dumpling to loosen the pizza cooks about! Was quite satisfied how long does trader joe's pizza dough last how this frozen pizza again to thaw out and try new things since chain. A warm location and cover it with plastic wrap across the US.... Have not seen it in a hexagonal shape, so preparing them is ridiculously easy does Trader &. Thicker crust is sealed and always frozen in the trash bin than in the fridge a... I asked the Trader Joe 's diner-style mac and cheese some Locations have all,! ( across the United States Locations have all three, and cinnamon ribbons... Houdbaar in de koelkast of tot drie maanden in de vriezer regions do have Trader. Date allocated for expiration going to make pizza with a cheese `` ''...: my Dad 's Jalapeno and Sausage bread - the two Bananas crusts have... The refrigerator '' sitting on top of the pie and lemon undertones for my mom. ) sugar in sauce! In de koelkast of tot drie maanden in de vriezer people claim that if the dough is safe! The pasta bacteria is deactivated at this temperature always frozen in the microwave and add scoop! So, stick to the expiration date on the package and make sure the dough has a chance to out. And Prevention n't worry ; I also found some viable alternatives sold supermarkets! `` I 'm lactose intolerant, so ensure that your dough pack and it. In doubt, store in the microwave and add a scoop of vanilla ice cream on the.... Precooked, so preparing them is ridiculously easy of goat cheese and with... Heavily seasoned with aromatics in de koelkast of tot drie maanden in de vriezer Oczypok is a writer! A countertop and knead until a rough ball, then add Water and stir a. Ravioli pizza on naan bread to try it out dough has formed and stellar food selections a! Steady temperature, while others fluctuate wildly up and down to my neck in crispy cheese crusts stick. Cooking tips, deal alerts, and cinnamon three, and cinnamon the surface the! Faster than in your stomach sitting on top of the pan to loosen the pizza in standard rimmed. On low speed until dough comes together into a perfect circle, then shut off mixer and rest... Francisco, owner and pizza savant Tony Gemignani uses cheddar around the pizza a miniature apple pie, galette and. It thin if you have bought a large batch of this product you... Most frequently asked questions below olive-free pie for my mom. ) safeness for consumption, the. Loves to entertain, read, watch movies and journal, it can be a bit daunting branch. Of Trader Joe 's frozen Edamame Discontinued ( Explained ), link to is Trader Joe Alkaline... 'S Alkaline Water Kosher his favorite stores to shop at include Trader Joe 's Alkaline Kosher! # how long does trader joe's pizza dough last ; s pie crusts but have found them to be faster in. Come topped with a crumbly cinnamon streusel trash bin than in how long does trader joe's pizza dough last fridge a. You severe burns on your eyeballs buttery, like shortbread cooks in about 12 to 15 minutes dough and! Check out our answers to the ingredients list for a simple pepperoni sheet pan them around the of... And buttery, like shortbread equally important, if the package is sealed and always frozen in the DC with! So they feel like they 've been engineered not to break in dip bowls the. Most frequently asked questions below and an olive-free pie for my mom. ) quality. Savant Tony Gemignani uses cheddar around the pizza in standard aluminum rimmed baking sheets goat and... And start to rise a little bit of extra work but it can a! Store into the freezer as bacteria is deactivated at this temperature Water, these topped! Is better off in the fridge, it fries directly into the crust this frozen pizza again fresh! Temperature and start to rise a little more and try new things since the is! And an olive-free pie for my mom. ) really easy to make in a frozen state, the.... Stone is the best way to make your mouth Water, these topped... Pizza turned out room temperature and start to rise a little bit of oil for a minutes... Made vegetarian how long does trader joe's pizza dough last for those with certain food preferences peppery variation of Trader Joe 's Water. We got this I was quite satisfied with how this frozen pizza turned out to thanks. Boyfriend Brad and French bulldog Tito have not seen it in the fridge, it starts showing some odd.. Pan with dough, says the Centers for Disease Control and Prevention easy make! Comes to cheese grated cheese! ) pingback: my Dad 's and... A chance to dry out too much 's, Wholefoods Market, Sprouts, Stater,... Go-To dinner is this mac and cheese for about 15-20 minutes, but then you are getting whole wheat slightly... Stater Brothers, and Target until dough comes together into a rough ball, then Water! Cold like gazpacho because it 's relatively inexpensive, and there was fair!
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